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Posts Tagged ‘pickled and preserved mystery’

Licensed to Dill (Pickled and Preserved Mystery) by Mary Ellen Hughes

Licensed to DillReviewed by Caryn St. Clair

Piper Lamb returns in the second “Pickled and Preserved Mystery.” Having successfully launched Piper’s Picklings, her shop of all things pickled in The Pickled Piper, Piper’s life seems to be back on track. Her relationship with Will is going well, her business is thriving and she has settled into the comfortable rhythms of small town Cloverdale, New York. But things seldom remain the same for long and unfortunately for Piper, the changes that were to come caused some pretty big upsets in her life.

First, her former fiancé not only wants back into her life, he wants her life. After leaving her to wander the world he is not only back in the country, he has decided to move to Cloverdale and open a legal practice just down the street from her shop. Repeatedly she tells him there is no “them” as a couple but repeatedly he manages to wiggle into her day to day life, leaving Will to wonder where he fits in to all of this. Read the rest of this entry »

The Pickled Piper (Pickled and Preserved Mystery) by Mary Ellen Hughes

The Pickled PiperReviewed by Caryn St. Clair

Piper Lamb returns home to Cloverdale to start a new life after breaking things off with her fiancé. She opens her own little shop, Piper’s Picklings to sell pickles and preserves and really begins to feel a part of the community again. But then, the town scrooge is found dead stuffed in her pickle barrel at the town fair and suddenly she finds herself in the middle of a murder investigation with her assistant’s boyfriend as the number one suspect. Read the rest of this entry »